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Spaghetti with porcini mushroom sauce
Spaghetti with porcini mushroom sauce
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If you love the intense flavor of porcini mushrooms, the creaminess of tomato sauce and being outdoors then you are in the right place!
Forget bulky cans or energy bars full of additives, put a pack of Outfood porcini pasta in your backpack and enjoy in just a few minutes a real meal prepared with only natural ingredients wherever you are.
Simply pour some boiling water into the package, close the zip and wait 10 minutes, perhaps continuing your walk or dedicating yourself to something else.
The graduated scale on the package will allow you to measure the water directly as you pour it and after eating you can fold the package to take it with you and throw it into the appropriate containers without any clutter.
Outfoods are perfect in all those circumstances in which you don't have all the comforts of a kitchen available, such as: camping, in a camper, on a boat, on the road, etc.
DIRECTIONS :
1) Add boiling water until it reaches the level indicated on the package (CAUTION: THE POUCH WILL BE HOT!).
2) Mix well, close the packet and let it rest for 10 minutes (CAUTION: DO NOT SHAKE THE PACKET!).
3) Add more water if necessary
4) Cut the pouch, open and enjoy!
INGREDIENTS :
Pasta (durum WHEAT semolina, water) 76%, tomato 8.8%, potato flakes, broth (Salt, SOY and corn vegetable protein broth extract, dehydrated vegetables in variable proportions (potato, carrot, onion, garlic, parsley, CELERY, tomato): corn seed oil.), extra virgin olive oil, onion, basil 0.8%, carrot, black pepper. May contain traces of: other cereals containing GLUTEN, ALMONDS, HAZELNUTS, MUSTARD, TUNA, CUTTLEFISH, EGGS. Contains no added glutamate, chemical ingredients or animal derivatives. Store in a cool, dry place and away from light sources. Origin of the pasta: ITALY. Produced with dehydrated ingredients. To be consumed after cooking.
SERVINGS : 1
NET WEIGHT DRY / PREPARED : 125g / 400g
SHELF LIFE : 24 months
RICH IN CARBS MEAL, IDEAL FOR AEROBIC ACTIVITIES
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