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Pasta with porcini mushroom

Pasta with porcini mushroom

  • 577 KCAL
  • VEGAN
  • MILK & LACTOSE FREE
  • Made in Italy
  • 100% Natural
  • GMO FREE
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Compressible content

DESCRIPTION

Porcini Mushroom Pasta – Authentic Flavor for Your Outdoor Adventures

If you love the bold taste of porcini mushrooms and spending time outdoors, you’re in the right place!

Forget bulky canned food or energy bars filled with additives – pack an OUTFOOD Porcini Mushroom Pasta and enjoy a real, natural meal wherever you are.

βœ” 100% natural ingredients, no preservatives or additives
βœ” Ready in just minutes – add boiling water, seal the zip, and wait 10 minutes
βœ” Mess-free preparation, cook and eat straight from the pouch
βœ” Built-in water measurement scale, no need for extra tools
βœ” Lightweight and compact packaging, perfect for backpacks
βœ” Ideal for camping, hiking, RV trips, sailing, and road trips

Once you've finished your meal, simply fold the pouch and dispose of it properly – no hassle, no waste. OUTFOOD is the perfect solution for adventurers who want both convenience and great taste!

PREPARATION:

1) Open the packet and remove the oxygen absorber and the small plastic bag of extra virgin olive oil.

2) Pour 250 ml of boiling water into the packet (fill up to level 4 of the graduation printed inside it). (WARNING: THE PACKET WILL BE BOILING HOT!)

3) Blend the ingredients, close the packet and let it rest for 10 minutes. (WARNING: DO NOT SHAKE THE PACKET, IT MAY OPEN!)

4) Add some more water, if necessary.

5) Cut the packet below the ziplock, mix all the ingredients and enjoy your meal!

INGREDIENTS: pasta (durum wheat semolina, water) 62%, extra virgin olive oil (in 20 ml sachet), deactivated dry yeast, porcini mushrooms (Boletus Edulis) 4.8%, broth (Salt, SOYA and corn protein extract for broth, dehydrated vegetables in varying proportions (potato, carrot, onion, garlic, parsley, celery, tomato): corn seed oil. ), rice flour, SEED, carrot, garlic, onion, leek, parsley, extra virgin olive oil.

Store in a cool, dry place away from light sources.

Pasta Origin: Italy.

Made with dehydrated ingredients. To be consumed after cooking.

SERVING: 1

NET WEIGHT/WEIGHT AFTER PREP: 125g/400g

SHELF LIFE: 24 months

Frequent questions

FAQ

Dehydrated or freeze-dried?

OutFood products use the natural method of dehydration, which preserves food by removing water through warm air, keeping flavors and nutrients intact.

This process reduces water content from 90% to just 5–10%, without the need for preservatives, ensuring freshness and genuine quality in a healthy, natural way.

Freeze-drying is another effective, more technical method that freezes ingredients and removes moisture under vacuum, but OutFood chooses dehydration for its simplicity and natural approach.

OutFood meals contain both dehydrated and freeze-dried ingredients.

Where are OUTFOODs produced?

OUTFOOD is the first Italian line of ready-to-eat dehydrated meals for the outdoors, made with selected and completely natural ingredients.

Every stage of production is carefully monitored in our Italian factory to guarantee quality and authenticity.

Are OUTFOOD meals vegan?

Many OUTFOOD recipes are vegan, made without animal ingredients, without sacrificing taste and nutritional value.

Thanks to plant-based proteins, meals are more digestible and offer a high protein intake, ideal for those who choose a vegan lifestyle.

What does balanced meals mean?

OUTFOOD meals are made to high quality standards, using only natural ingredients to ensure optimal nutritional intake and easy digestion.

They contain complex carbohydrates that release energy gradually and high quantities of proteins, perfect for supporting even the most intense activities.

Are they natural and GMO-free?

OUTFOOD products are natural, non-GMO, and free from chemical preservatives, to offer you genuine and healthy nutrition on every adventure.

Italian Tradition, Outdoor Spirit

OutFood is the outdoor-focused brand from Tiberino 1888, a historic Italian company with over 130 years of experience in premium food production. Our expertise has even reached space, with meals developed for the aerospace industryβ€”proof of our commitment to quality and innovation.

With OutFood, we bring this excellence into the world of outdoor adventure. Our freeze-dried and dehydrated meals are designed for campers, trekkers, hikers, and explorers who demand performance, taste, and practicality in every bite.

Crafted in Italy with 100% natural ingredients, free from preservatives, OutFood meals are lightweight, quick to prepare, and rich in authentic flavour and balanced nutrition.

From tradition to the trail, from Italy to the most remote landscapesβ€”OutFood is how explorers eat well.