• The Heritage Trail - Porridge, Ragù e Polenta ai Funghi-OUTFOOD - Outdoor Italian Food
  • The Shelter Pack - Porridge, Pesto e Patate con Bacon-OUTFOOD - Outdoor Italian Food
  • The Heritage Trail - Porridge, Ragù e Polenta ai Funghi-OUTFOOD - Outdoor Italian Food
  • The Heritage Trail - Porridge, Ragù e Polenta ai Funghi-OUTFOOD - Outdoor Italian Food
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The Heritage Trail - Porridge, Ragù and Mushroom Polenta

The Heritage Trail - Porridge, Ragù and Mushroom Polenta

  • 1.618 KCAL
Customers rate us 4.8/5 based on 11 reviews.
  • Made in Italy
  • 100% Natural
  • OGM FREE
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DESCRIPTION

The Heritage Trail by OutFood is the bundle that brings with it all the strength of Italian tradition , revisited for adventure. Designed to offer a full day of taste - breakfast, lunch and dinner - with real ingredients and familiar flavors .
We start with a creamy porridge with raisins, almonds and coconut , sweet and nutritious. For lunch, a full-bodied pasta with Bolognese ragù , ready in a few minutes but rich as if homemade . To close the day , a polenta with porcini mushrooms and bacon , rustic, enveloping, perfect after a day on the move.
Three iconic dishes , selected to offer energy and warmth in every corner of the world.

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Italian Tradition, Outdoor Spirit

OutFood is the outdoor-focused brand from Tiberino 1888, a historic Italian company with over 130 years of experience in premium food production. Our expertise has even reached space, with meals developed for the aerospace industry—proof of our commitment to quality and innovation.

With OutFood, we bring this excellence into the world of outdoor adventure. Our freeze-dried and dehydrated meals are designed for campers, trekkers, hikers, and explorers who demand performance, taste, and practicality in every bite.

Crafted in Italy with 100% natural ingredients, free from preservatives, OutFood meals are lightweight, quick to prepare, and rich in authentic flavour and balanced nutrition.

From tradition to the trail, from Italy to the most remote landscapes—OutFood is how explorers eat well.