• Polenta con porcini e pancetta-OUTFOOD - Outdoor Italian Food
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Polenta (cornmeal mush) with porcini mushrooms and bacon

Polenta (cornmeal mush) with porcini mushrooms and bacon

  • 515 KCAL
  • NOT VEGAN
  • MILK & LACTOSE FREE
Customers rate us 4.8/5 based on 11 reviews.
  • Made in Italy
  • 100% Natural
  • OGM FREE
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DESCRIPTION

Polenta with Porcini Mushrooms and Bacon – Energy and Flavor for Your Adventures

Perfect for your hiking trips and outdoor activities, OUTFOOD Polenta with Porcini Mushrooms and Bacon combines energy and authentic taste in a practical, nutritious meal.

Simply add boiling water directly into the pouch, use the built-in measurement scale, and relax or keep moving while it rehydrates. In just 10 minutes, enjoy a warm, hearty dish designed to recharge your energy levels.

✔ 100% natural ingredients, no preservatives or additives
✔ Rich and bold flavor, with porcini mushrooms and bacon
✔ Lightweight and compact packaging, perfect for backpacks
✔ Quick and easy preparation, no mess, no cleanup
✔ A steady source of carbohydrates, keeping you fueled all day long

It takes up little space in your backpack, yet provides a comforting, warm meal just when you need it most. Enjoy the authentic taste of Italy wherever your adventure takes you!

PREPARATION:

1) Open the packet and remove the oxygen absorber and the small plastic bag of extra virgin olive oil.

2) Pour 300 ml of boiling water into the packet (fill up to level 4,5 of the graduation printed inside it). (WARNING: THE PACKET WILL BE BOILING HOT!)

3) Blend the ingredients, close the packet and let it rest for 10 minutes. (WARNING: DO NOT SHAKE THE PACKET, IT MAY OPEN!)

4) Add some more water, if necessary.

5) Cut the packet below the ziplock, mix all the ingredients and enjoy your meal!

INGREDIENTS: cornmeal 88.5%, porcini mushrooms (Boletus Edulis) 4.7%, vegetable broth (salt, soybean and corn protein extract for broth, dehydrated vegetables in varying percentages (potato, carrot, onion, garlic, parsley, celery, tomato), corn seed oil), garlic, carrot, celery, onion, parsley, leek, extra virgin olive oil, black pepper. It may contain traces of gluten, almonds, hazelnuts, soy, tuna, mustard, cuttlefish, eggs. No added glutamate, chemical ingredients or animal derivatives.

Store in a cool, dry place away from light sources.

Corn origin: Italy.

Made with dehydrated ingredients. To be consumed after cooking.

SERVING: 1

NET WEIGHT/WEIGHT AFTER PREP: 100g/ 350g

SHELF LIFE: 24 months

All the Taste of the Outdoors, in One Complete Box:

Designed for adventure, ready anywhere: three complete meals selected by experts, in a single kit.

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Frequent questions

FAQ

Dehydrated or freeze-dried?

Dehydration and freeze-drying are preservation processes that remove water from an ingredient using hot air (dehydration) or a sublimation process (freeze-drying) in which the food is first frozen and then vacuum-packed to remove its moisture.
Through both of these processes, the water contained in a food goes from a maximum of 90% to just 5/10%, allowing it to preserve its freshness while maintaining the nutritional properties of the food unaltered without the need to add salt or chemical preservatives.

OUTFOOD meals contain both dehydrated and freeze-dried ingredients.

Where are OUTFOODs produced?

OUTFOOD is the first line of dehydrated ready meals for outdoors produced in Italy with gourmet recipes. With OUTFOOD you can enjoy an authentic Italian meal wherever you are and in any condition. Take them with you camping, RVing, boating and any other adventure

Are OUTFOOD meals vegan?

Many of the OUTFOOD recipes are vegan, that is, they do not contain ingredients of animal origin without compromising the taste or nutritional intake. The use of vegetable proteins implies greater digestibility of meals and a high protein intake. This also makes them perfect for those who prefer the consumption of VEGAN products.

What does balanced meals mean?

OUTFOOD meals are developed with high quality standards, using only natural ingredients to ensure optimal nutritional intake combined with easy digestion. Our meals contain both complex carbohydrates that are gradually digested and absorbed by the body, providing constant energy, and a high protein content to support the most intense training sessions.

Italian Tradition, Outdoor Spirit

OutFood is the outdoor-focused brand from Tiberino 1888, a historic Italian company with over 130 years of experience in premium food production. Our expertise has even reached space, with meals developed for the aerospace industry—proof of our commitment to quality and innovation.

With OutFood, we bring this excellence into the world of outdoor adventure. Our freeze-dried and dehydrated meals are designed for campers, trekkers, hikers, and explorers who demand performance, taste, and practicality in every bite.

Crafted in Italy with 100% natural ingredients, free from preservatives, OutFood meals are lightweight, quick to prepare, and rich in authentic flavour and balanced nutrition.

From tradition to the trail, from Italy to the most remote landscapes—OutFood is how explorers eat well.